Local Heros
- Atlantic Grown Organics - tomatoes, cucumbers, greens https://schurmanfamilyfarm.ca/atlantic-grown-organics/
Heart Beet Organics - root vegetables - greens - exotic mushrooms - tomatoes - fermented items and much more https://heartbeetorganics.ca/
Jen & Dereks Farm - organic carrots - turnips, beets - greens - fruit - radishes - tomato
https://www.facebook.com/p/Jen-Dereks-Farm-100057615964086/
Soleil's Farm - huge variety or organic veggies, greens and specialty produce
https://www.soleilsfarm.com/find-our-veggies
Colin Hughes of Celyddon Farms ' The Tomato Man' - amazing heirloom tomatoes and baby heritage potatoes and nightshades - Available at the Charlottetown Farmers Market
Weedy Gardens - greens - garlic - edible flowers - fresh basil - and amazing Breads and Baked Goods (True Loaf) - Hans and Angel Wendt - Charlottetown Farmers Market - https://charlottetownfarmersmarket.com/vendors/true-loaf-bakery-weedy-gardens/
https://trueloafbakery.com/about/
Cows Creamery - fantastic Award Winning Cheddar Cheeses - cultures butter
https://www.cowscreamery.ca/pages/about-us
ADL Dairy - Milk - Cream - Butter - Cheese - Ice Cream all made from local milk and owned by Farmers
Atlantic Shellfish - grown and finished all over the island - superlative quality
https://www.facebook.com/atlanticshellfish/
Wild Oyster Resources
https://princeedwardislandseafood.com/pei-wild-oysters/
Employment Opportunities
Current Positions Available
Please take a look and if there is position that you are feel you are qualified for, please click the Apply- Send Resume Button below - please don't forget to attach your resume/work history and references.
1/ LINE COOKS - Full Time and Part Time Positions Available - Permanent and Seasonal Positions - must have min. 2 years cooking 'to order' in a quality establishment.
Wage $18-20+ based upon experience - tips
2/ PREP COOKS - Full and Part time Positions Available - Permanent and Seasonal Positions - must have a minimum of cooking experience in a quality establishment - this is a fast paced production position - solid knife skills are a must - $18-20+
3/Kitchen Helpers/Dishwashers - Full and Part Time Available - Permanent and Seasonal Positions - must have some restaurant experience - dishwashing - basic prep duties and cleaning. $17-18+ per hour
4/SENIOR SOUS CHEF - Full Time Permanent Position - managing the production kitchen o banquet event orders - production deadlines - overseeing and training JR members of staff - recipe standardization - overseeing event service - must have 4 years in a similar position in a quality restaurants/hotels $56k+ (depending upon qualifications) per annum + vacation + bonus